Tawny Port 10 Years Old NV

Wine & Soul

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This beautiful tawny port is full of flavors and complexity. It was aged for over 10 years in old chestnut barrels and is extremely rich and versatile.

Tasting Notes

Beautiful and deep golden-amber color. Complex and fresh aromas of nuts combined with honey and figs. On the palate, it is very rich with mellow fruit flavors with a long finish. 

 

Vineyard & Production Info
Vineyard size:
68 acres
Soil composition:
Schist
Training method:
Bush
Elevation:
1,155 feet
Vines/acre:
2,400
Yield/acre:
1.6 tons
Exposure:
Southwestern
Year vineyard planted:
1950-1970
Harvest time:
September
First vintage of this wine:
2011
Bottles produced of this wine:
5,000
Winemaking & Aging
Varietal composition:
Field Blend
Fermentation container:
Lagares
Length of alcoholic fermentation:
5 days
Fermentation temperature:
77 °F
Maceration technique:
Foot-trodden
Length of maceration:
5 days
Type of aging container:
Barrels
Size of aging container:
630 L
Age of aging container:
Over 50 years
Type of oak:
Portuguese Chestnut
Length of aging before bottling:
10 years
Length of bottle aging:
Over 10 years
Analytical Data
Alcohol:
19.5 %
pH level:
3.7
Residual sugar:
108.0 g/L
Acidity:
3.8 g/L
Dry extract:
129.3 g/L

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