Riesling Terrassen Kamptal DAC Reserve 2011

Loimer

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The Riesling Kamptal Terrassen DAC Reserve, which comes from our best vineyards -- generally sourced from the younger vines -- reflects what the Kamptal region offers at its best for the regional style of dry wine. It delivers great fruit concentration and has a high ageing potential. A minimum of 13% alcohol is required for the DAC Reserve category and will not be released before April of the year following the harvest.

Tasting Notes

This Riesling boasts mineral-laced aromas of peach, apricot and blossoms. The palate shows a soft, juicy fruitiness. The harmonious play between sweetness and acidity demonstrates finesse and lightness. Minerally and concentrated - a classic.

Food Pairing

Perfect for starters and fish dishes (even spicy ones!).

Vineyard & Production Info
Production area/appellation:
Kamptal
Vineyard name:
Kamptal (Loiserberg, Käferberg, Seeberg, Eichelberg, Kogelberg, Spiegel)
Vineyard size:
several sites acres
Soil composition:
Predominantly gneiss (60%), then gravel and loess (Käferberg, Sp
Training method:
Single and double cane prunned
Elevation:
890-1155 feet
Vines/acre:
1200-1800
Yield/acre:
1.6 tons
Exposure:
Southern/Eastern
Year vineyard planted:
1964 to 2000
Harvest time:
End October
First vintage of this wine:
2005
Bottles produced of this wine:
15,000
Winemaking & Aging
Varietal composition:
100% Riesling
Fermentation container:
Stainless steel
Length of alcoholic fermentation:
14-50 days
Fermentation temperature:
64.4 - 68 °F
Malolactic fermentation:
No
Type of aging container:
Stainless Steel
Size of aging container:
1200-2500L
Age of aging container:
New
Length of aging before bottling:
7 months
Length of bottle aging:
1 month
Analytical Data
Alcohol:
13.5 %
Residual sugar:
6.4 g/L
Acidity:
6.6 g/L

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