Single Vineyard Los Lingues Cabernet Sauvignon 2014

TerraNoble

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Made from 100% Cabernet Sauvignon. 80% of the wine was aged in oak barrel for 8 months. There is a wonderful richness, complexity and concentration in this Cabernet Sauvignon.

Tasting Notes

Red berries, smoke, chocolate and pure fruit dominate the nose. An intense and exquisite wine with dark ruby color of remarkable depth.

Food Pairing

Ideal with red meat, duck, pork or venison.

Vineyard & Production Info
Vineyard name:
The Los Lingues vineyard
Vineyard size:
35 acres
Soil composition:
Alluvial
Training method:
Espalier
Elevation:
1,254 feet
Vines/acre:
1,600
Yield/acre:
2.8 tons
Exposure:
Northern / Southern
Year vineyard planted:
1997
Harvest time:
April
First vintage of this wine:
1998
Bottles produced of this wine:
96,000
Winemaking & Aging
Varietal composition:
100% Cabernet Sauvignon
Fermentation container:
Stainless steel tanks
Length of alcoholic fermentation:
7-10 days
Fermentation temperature:
79 °F
Maceration technique:
Cold Soak Maceration; Racking, and Pumpovers
Length of maceration:
3 days; 12-15 days
Type of aging container:
Barrels and Stainless steel tanks
Type of oak:
French and American
Length of aging before bottling:
8 months

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